Chronic nephritis diet should be scientific and reasonable

For chronic nephritis patients, xi 'an tongji hospital expert in patients with chronic nephritis, should pay attention to diet for chronic nephritis is a kind of onset hidden, long duration and recurrent kidney disease easily, if in the usual daily life don't pay more attention, the difficulty of its treatment will increase, patients will be very painful.
Thus it can be seen in patients with chronic glomerulonephritis diet is very important, during the period of treatment, if the patient is no scientific diet will cause the deterioration, so that cause many other diseases, if during the recovery to take scientific and effective diet, can promote disease rehabilitation. For the sake of your health, don't ignore the diet.
First, chronic nephritis, appropriate to give high quality diet low in protein, low phosphorus, high vitamin. Increase the intake of sugar to guarantee enough heat, reduce the number of autologous protein decomposition, such as patients with edema and (or) hypertension should limit the intake of sodium salt. The scientific and reasonable diet, mainly from the following aspects specific attention.
1. Water, sodium intake: sodium intake should be less than 3 g/day, edema, severe cases should be less than 2 grams per day; The water intake, according to the previous day's total + 500 ml calculation of urine.
Protein intake (2) : chronic glomerulonephritis should give a low protein diet, supply according to the condition and decide, light person symptoms were controlled at 20 ~ 40 g/d, to reduce the burden of the kidney; A low protein diet time shoulds not be too long, to prevent anemia. Once in the blood urea nitrogen, creatinine clearance, close to normal, regardless of the presence of proteinuria, protein supply should be gradually increased to 0.8 g/kg per day, for the kidney repair. Containing essential amino acids, rather than less essential amino acid of high quality protein, such as eggs, milk, lean meat and fish, etc.; Unfavorable choose food legumes and its products.
3. Avoid using strong flavor.
Chronic nephritis avoid is used a pungent condiment, food. Because of pungent condiments such as pepper, mustard, coffee bravery, pepper, such as adverse to the kidney, so should diet. MSG after due to feed more thirsty to drink, to limit water quantity, also should use less monosodium glutamate.
4. Energy intake: in the treatment period to rest, medication and diet therapy, the combination of serious need to stay in bed, so the heat energy consumption is reduced, less activity decrease appetite and supply heat every day don't have to be too high, according to 0.10 ~ 0.13 MJ/kg (25 ~ 30 kcal), throughout the day to 6.69 ~ 8.37 MJ (1600 ~ 2000 kcal) is advisable.
5. Add A variety of vitamins and trace elements, such as vitamin A, B, C, D, E and trace elements Ca, zinc, Fe, etc. Can give fresh vegetables, fruits, nuts, beef, etc.
6, chronic nephritis, avoid is plant proteins, because of plant protein contains a large number of purine alkaloid, intermediary metabolism can add to the kidney burden, therefore, should not be eating, such as soybean, mung bean, broad bean, soybean milk, bean curd, bean sprouts, etc.
7, chronic nephritis patients avoid is acrimony excitant food, such as a variety of spices, pepper, chili, garlic, onion, garlic, pepper, ginger, mustard, etc.
8, chronic nephritis patients avoid high purine foods such as: bath chap, sardines, chicken soup, beef soup, celery, spinach, mutton, dog, bird meat, rabbit meat, fat of peanuts.